IBB 2.0 Inline Belt Buffer

Smoothly manages random infeed of unwrapped products.

Basic Info

  • INDUSTRY: Food
  • SEGMENT: Baked Goods, Biscuits & Crackers, Chocolate, Bars

Detailed Info

Footprint
Machine depth (mm)1800
Machine height (mm)2000
Machine length (mm)70000
Machine weight (kg)5000
More Information
Other infoThe IBB 2.0 Inline Belt Buffer provides stable FIFO buffering and product flow control for disordered and unwrapped products such as marshmallows, biscuits, and sticky cereal bars. It stabilizes irregular infeed, compensates speed variations, and can support product cooling after baking. Its modular inline design fits easily into tight layouts and can supply multiple packaging legs at independent speeds. Small-diameter end rollers enable gentle handling of small products, while the optional wash-down execution improves hygiene and minimizes cleaning times. By preventing misaligned rows from entering downstream equipment and maintaining a consistent product stream, the IBB 2.0 reduces flow-related stops and avoids starvation at the packaging machines. This leads to higher sustained throughput and a measurable improvement in Overall Equipment Effectiveness (OEE). - Accepts unordered / random product infeed - Flexible buffer capacity - Optional Cooling - Supports multiple packaging legs - Easy to clean and maintain - Economic Solution - Optional wash-down execution Performance data: - Product length 30¿500 mm; width 4¿300 mm - Selectable buffer capacity - High loading speeds depending on product - Installation height below 2 m for bettter accessability - Belt width up to 1 800 mm - Segment length 3¿4 m - Weight: +/- 5000kg depending on dimensions - Length: mostly 10 - 70 m depending on capacity and parameters
Value proposition
Value propositionFlexibility